About Bisou Patisserie
 | Started with home industry in Bandung, Bisou was established in 2012 to bring a new level of elegance and quality to the premium cookies market. Our inherited Dutch classic recipe has been improved and carefully tested gradually. By using the finest premium ingredients, we create a fresh baked cookies where the crispness saturated with the moisture. Our mission is to produce the best cookies in town without losing its sight of the sweetness nature, just like the meaning of it’s name, kiss |
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